SMØRREBRØD SERVED ON OUR HOUSE RYE BREAD
Rare Roast beef, celeriac & horseradish remoulade £9.25
Fried Pork belly, braised red cabbage & cider roasted apple £9.25
Sliced Potato, smoked mayonnaise, capers, crisp-fried onions £7.00
Avocado toasted seeds, chili flakes, deep fried eggs £8.00
Chef’s selection of herring £23.50
(Curried herring, Fried pickled herring, Mustard herring) 

SMØRREBRØD SERVED ON OUR HOUSE SOURDOUGH BREAD

Sautéed wild mushroom, Vasterbotton cheese £10.50
Skagen-Prawn, crab, lumpfish roe, crème fraiche & dill £11.00
Confit duck leg, Jerusalem artichokes, spiced plum jam £9.50
Smoked mackerel, beetroot, pickled sea purslane £8.00

STARTER

Kale salad, butternut squash, toasted seeds, lingonberries £6.50
Soup of the day £7.50 with sourdough & butter £9.00
Cured Sea trout tartar, watercress dressing & lumpfish roe £8.75
Pariserbøf (Danish steak haché) on brioche, egg yolk £9.50

MAIN COURSE

Kroppkakor (potato dumplings), mushrooms & chestnuts £17.00
Frikadeller, mashed potato, lingonberries £16.50
Deep fried Plaice, prawns & curry remoulade £18.00
Pan fried Pork chop, cider & mushrooms sauce £19.50

SIDE DISHES

Bread selection & whipped butter with hay salt £4.50
Seasonal greens £4.50
Jansson’s temptation (potato & onion gratin) anchovies £6.50
Grilled pointed cabbage, orange & juniper butter £4.50

SOMETHING SWEET

Cinnamon bun ice cream £5.00 with a shot apple brandy £9.00
Kladdkaka, whipped cream, pistachio praline £7.50
Poached Pear, buttermilk ice cream, candied walnuts £7.00
Nordic Cheese plate, apple jam, sourdough crispbread £9.00

Allergens menu available on request. An optional gratuity of 12.5% will be added to your final bill on departure. VAT is included on food and beverage only at the current rate.